Extra Virgin Olive Oil, Verde Divino, Early Harvest, Arbequina 500 ml with individual case
Extra virgin olive oil of the Arbequina variety, obtained from early harvest and cold extraction to preserve its unique organoleptic properties. Sourced from olive groves located in the province of Jaén.
During harvesting, advanced techniques are applied to avoid damaging the olives. We perform thorough quality control throughout the process to ensure its exceptional quality.
A pleasant olive juice on the palate, balanced, with a smooth texture and an explosion of aromas.
Store in a dry place, away from light and heat.
Arbequina extra virgin olive oil is recommended for making homemade mayonnaise, marinating fish, preparing light creams, gazpachos, sautés, grilled dishes, and cold soups. Thanks to its mild flavor, it’s perfect for salads, breakfasts, raw use, or even in pastries.
► Tasting notes
This oil has an intense green fruitiness, with a medium bitterness and spiciness. On the nose, it presents aromas of grass, almond, and apple, with light notes of tomato and artichoke.
Verde Divino
