Extra Virgin Olive Oil, Verde Divino, Early Harvest, Arbequina 500 ml with individual case
Extra virgin olive oil of the Arbequina variety, obtained from early harvest and cold extraction to preserve its unique organoleptic properties. Sourced from olive groves located in the Jaén province.
Advanced techniques are applied during harvesting to prevent damage to the olives. We ensure thorough quality control throughout the entire process to guarantee the exceptional quality of the oil.
A smooth and balanced olive juice with a delightful texture and an explosion of aromas.
Store in a dry place, away from light and heat.
Arbequina extra virgin olive oil is recommended for making homemade mayonnaise, marinating fish, preparing light creams, gazpachos, sautés, grilling, and cold soups. Thanks to its mild flavor, it's perfect for salads, breakfasts, raw dishes, or even baking.
This oil has an intense green fruitiness, with medium bitterness and spiciness. On the nose, it offers aromas of grass, almond, and apple, with light notes of tomato and artichoke.
Verde Divino
