Family of farmers dedicated for more than five generations to the cultivation of olive trees, grapes and grazing. Located in the region of Terra Alta, Tarragona.
They produce a premium quality organic extra virgin olive oil, Montsagre oils have a unique character due to the particular combination of altitude, soil of abundant limestone rock and dry climate, which, together with non-intensive and ecological cultivation practices, differentiate them from other oils made with the same varieties of olives.
The company fulfills a commitment to quality and the environment, applying ecological farming practices and carefully caring for all the details of the production process. The varieties of olives used are empeltre and picual.
Currently they pack under two brands, Montsagre and Ort'Oli. The most recognized brand, both nationally and internationally, is Montsagre, which means Sacred Mountain, and takes its name from one of the formidable mountains that separate Horta from Sant Joan (Ebro Valley), in the province of Tarragona.