Aceite Supremo AOVE

Located in the city of Jaén, Andalusia. Olives have been the main source of richness of the land in Jaén for centuries.

New Recomendado

It is an extra virgin arbosana olive oil from early harvest, mid-October. One of the strong...

It is an extra virgin arbosana olive oil from early harvest, mid-October. One of the strong...

84,00 € (14,00 €/unit)

It is an extra virgin picual olive oil from early harvest, mid-October. One of the strong points...

It is an extra virgin picual olive oil from early harvest, mid-October. One of the strong points...

84,00 € (14,00 €/unit)

It is an extra virgin picual olive oil from early harvest, mid-October. One of the strong points...

It is an extra virgin picual olive oil from early harvest, mid-October. One of the strong points...

84,00 € (14,00 €/unit)
Recomendado Guia Evololeum 88

It is an extra virgin royal olive oil from early harvest, mid-October. One of the strong points...

It is an extra virgin royal olive oil from early harvest, mid-October. One of the strong points...

108,00 € (18,00 €/unit)

It is an extra virgin cornezuelo olive oil from early harvest, mid-October. One of the strong...

It is an extra virgin cornezuelo olive oil from early harvest, mid-October. One of the strong...

108,00 € (18,00 €/unit)
Envío gratis

It is an extra virgin picual olive oil from early harvest, mid-October. One of the strong points...

It is an extra virgin picual olive oil from early harvest, mid-October. One of the strong points...

135,00 € (7,50 €/unit)
Envío gratis

It is an extra virgin picual olive oil from early harvest, mid-October. One of the strong points...

It is an extra virgin picual olive oil from early harvest, mid-October. One of the strong points...

210,00 € (14,00 €/unit)
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Located in the city of Jaén, Andalusia. Olives have been the main source of richness of the land in Jaén for centuries.


The culture of olive oil have been consolidated generation after generation making olive cultivating a way of life. Because of this, in 1957, a group of about 400 olive cultivators created the “Cooperativa San Juan”, giving their land more power and creating an excellent system for gathering and treating the olives.